Bitter gourd and coconut stir fry

This is pavakka thoran for you. It's an amazing dish when combined with rice or chapati.

 

The elements of Mom's yummy dish are...

 

Bitter gourd - 2

Onion - 1

Green chili - 1

Salt - 1/4 tsp

Coconut, grated - 1/4 cup

Rice bran oil - 2 tsp 

 

 

The mechanism...

 

Cleave bitter gourd into thin pieces after deseeding it. Chop onion into thin slices. Slit green chili.

Steam the melange of bitter gourd, onion, green chili, salt and coconut, until the the bitter gourd is cooked undeniably.

 

 

 

 

 

Heat a flat bottomed pan and drizzle oil. Cast in the bitter gourd hodgepodge. Sautee for 10 minutes on medium heat. 

Delight in the crunchy, crispy, yet healthy vegetable dish.