Sourdough crumpets

Crumpets are an English breakfast or snack item. Its an easy way to use discard as it requires only sourdough, salt, jaggery and a pinch of baking soda. Tastes swell with honey. My daughter says that its almost like pancakes. We also tried a savoury combination of crumpets and spicy omelette; it was great. Its a healthy carbohydrate breakfast.

Ingredients for the crumpets are :

Sourdough - 227 gms
Organic jaggery - 1 tsp
Salt - 1/2 tsp
Baking soda - 3/8 tsp

Options to add to batter
Pepper
Mint leaves
Onions

Olive oil - for brushing pan


Combine starter, salt, jaggery and baking soda. 

Heat a saucepan. Brush with oil. Pour scoops of the batter. After a few minutes, flip. Cook until lightly browned on both sides.

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