Baked french fries, No oil
How cool is it to able to devour french fries without the guilt that it is oil laden! :-) Baked at high temperature, the water content in potato is sucked up giving us crispy, crunchy chips.
The simple elements..
Potato - 4
Crushed rock salt, pink himalayan - a bit
Wash potatoes and peel them. Slice them into matchstick shapes, not too thick or too thin. Douse them with a bit of salt. Arrange them on baking paper placed on a baking tray.
Preheat oven to 210C. Bake for 30 to 35 minutes. Take out of oven and platter. Dip in tomato sauce and enjoy!
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