Marble cake (eggless)
Marble cake is a cake with patches of light and dark batter. The light one is the usual vanilla batter used for plain cake, and the dark one is chocolate. In the traditional marble cake called Marmorkuchen, the different streaks are made of citron and almonds. This recipe is for eggless marble cake. I made it in a bundt pan Dry ingredients : Flour - 2 cups Baking powder - 1 1/2 tsp Milk powder - 1/4 cup Nutmeg - 1/2 tsp Wet ingredients : Castor sugar - 1 cup Fresh cream - 3/4 cup Vanilla essence - 1 tsp Milk - 3/4 cup Cocoa powder - 1 Tbsp Sieve flour, baking powder and milk powder into a glass bowl. Add in nutmeg too and mix well. In another glass bowl, combine sugar and cream till fluffy. Then add the essence to this fluffy mixture. Spoon in little by little of the flour mix to the sugar cream mix. After 2 or 3 spoons, stir well with a wooden spoon so that the flour and s...